Kingdames22 (December 31, 1969 at 6:59 pm)

did u move?

Maangchi (December 31, 1969 at 6:59 pm)

yeah, actually it is very tasty.

joeratti (December 31, 1969 at 6:59 pm)

the vegetarian one looks more appetizing to me for some reason. maybe because i love tofu

Maangchi (December 31, 1969 at 6:59 pm)

OMG! I am happy to hear that!!! : )

lowkaret (December 31, 1969 at 6:59 pm)

Ohhh!!!! my GOD!!! super!! i make this last night and the result was absolutly YUMMY!! its truely heaven I promise!!!Thanks Maangchi you are the best!!

p0giboi (December 31, 1969 at 6:59 pm)

you make it look so easy D; i wish i can do that but anyways aside from my bad cooking skills your food looks so good and fresh words can even explain how hungry i am right now =D

aznshrimp90 (December 31, 1969 at 6:59 pm)

omg this looks so good!!!but it looks to difficult for a kid like memy mom might laugh at me if i try to make this

Maangchi (December 31, 1969 at 6:59 pm)

Thank you very much!Wrapping a piece of tuna in sesame leaves sounds delicious! Dip it in wasabi sauce.( mixture of soy sauce and wasabi). I sometimes use coarse sea salt for kimchi and sometimes use just table salt.

spikefish2 (December 31, 1969 at 6:59 pm)

thanks for the reply on my last comment!my friend caught 4 big tunas last weekend and it was just a never ending tuna dishes hehe...thank God u have this recipe for a change, we all loved it, we even used leftover sesame leaves to wrap some tuna sashimi! i'll try my best to take photos next time.do u use the coarse sea salt for the vegetables like carrots or the cabbage for kimchi?you've got nice tops and pretty hands ;)

Maangchi (December 31, 1969 at 6:59 pm)

yes, now it's a gas stove. I moved to a new place! : )